We are in a veggie fries frenzy. It started as we were experimenting with a healthy version of 50/50 fries a while back. The dish itself was simple -- oven baked fries consisting of 50% of potato and 50% of sweet potato. We would eat a whole tray during dinner, and another tray afterwards while watching certain Netflix shows.
It took 5 minutes to prepare but the enjoyment lasted hours. Eventually we asked ourselves, is potato & sweet potato really the limit? Of course not! We have had great success with carrot sticks, kale chips, asparagus, and many many more.
Here is a snap shot of a version for St Patrick's Day. Did you notice the color semblance between the dish and the Irish flag?
It took 5 minutes to prepare but the enjoyment lasted hours. Eventually we asked ourselves, is potato & sweet potato really the limit? Of course not! We have had great success with carrot sticks, kale chips, asparagus, and many many more.