Saturday, January 17, 2015

Chicken Liver Pate with Wine and Cilantro -- aka Chicken Liver Mousse or "Terrine de Foie de Volaille"

I never really liked winter. Having lived in the north part of this country for over a decade, I see winter as this long season (usually six months) consisting of cold winds and short days (and horrible snow storms sometimes). ..Until I went to southern France, where you could have an outdoor Christmas market in December, drinking mulled wine and sampling foie gras. What fun! How delicious! Oh, I miss it terribly...

Well, mulled wine isn't that hard to make. In fact, we've been making it every winter now. Homemade foie gras though, is tough. I mean, unless you live in the center of a metropolitan city or live in the middle of nowhere on a farm, where can you lay your hands on some goose liver here in the states?

No worries, I've found a cure, namely the chicken liver pate -- "terrine de foie de volaille" if you will. It is just like foie gras, but a bit less fatty. Perhaps a little healthier as well? (Oh, did I mention it's Paleo compatible?)

Saturday, January 10, 2015

Monday, November 10, 2014

What would you do for a neighbor with food poisoning?

Would you knock on the door and check on him/her? Even more, would you bring over a pot of freshly cooked chicken noodle soup for dinner? Would you care enough to stuff their fridge with Chobani, fruit and OJ for the next morning?

I did all of the above, and suggested him to sue the hell out of the certain food chain (starts with a C) that put him in the miserable state.

In return,  he gave me a box of match sticks that I needed for lighting the lavender scented candles that I just got for insomnia, and even a bottle of my favorite beer.

Now, replace "neighbor" with "ex-boyfriend" (actually he is both). And in case you are wondering, yes, he is the reason for my insomnia, and the reason I like beer to start with. I will probably saving the beer and the match stick box for as long as I can. Pathetic, I know. But this is what I do to move on...

Sunday, October 12, 2014

Crunchy Cheese Straws with a Kick-- farewell to cohabitation

This would be the last concoction from the old loft -- the place where cohabitation existed, where there were once upon a time, 2 life to balance. It is coming to an end. I am still a bit sad about how it has concluded, but life goes on. Technically this should be the last post under the current blog name, but I am too preoccupied at the moment to open a new blog, so consider the rest of this blog a not-so-organic continuation, if you will.

I decided to make something a bit different, a savory snack that I have never attempted before.

Saturday, October 4, 2014

Heart Warming Chicken "Noodle" Soup with Spaghetti Squash -- for ONE, on a rainy day

As if things can't get worse, I got a cold, with a bloody nose. The rain outside did not help lightening my mood, either. Sigh. I had to do something to cheer myself up. My lunch did the trick -- it was so comforting that it may have cured my cold!


Thursday, October 2, 2014

Avocado Muffins -- only for my best friends

I am blessed with the best friends one can ask for -- fun, smart, and most importantly: they will be there for you at times of need. This is no Oscar or Nobel, but I just want to jog down that C,  D, G, M, N, P, S, S etc really got me through the toughest times ( I hope the toughest is over). Especially M & S, who took me out for an all time favorite: oysters (!) + bubbly sangria @ pacifico last night.

I don't think I can ever thank them enough for being good companions, and treating me to the best in town on top of that. Pardon me for not disclosing everything here, but just trust me that they are awesome.

The only way to thank them ( that I could think of) was to make these: avocado muffins. I started wanting make a brownie, and changed my mind half way through, and the resulted recipe was inspired by M&S's favorite food. Here's the whole spiel.


Saturday, September 27, 2014

Roast Chicken for ONE -- after a hard breakup

I cried. Hard. For a while. After a 4.5-year-relationship has finally come to an end.

It felt like a whirlwind of emotions, intense and overwhelming. And my nose started bleeding, even more violently than my heart.

Consolation from friends and family has helped me to stand on my feet again. It is becoming clear that taking care of myself is the first priority right now, starting with -- nourishment.